Milled spelt grain, triticum speltum, is sieved from coarse outer layers of bran to create this creamy white flour. Spelt flour is ideal for speciality pastry, yeast cookery and bread making.
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| Article number: | 2841 |
| Quantity: | 10 |
| Available in store: | Check availability |
Ingredients:
Organic spelt
Nutritional Information
....energy kJ..................... 1431 kJ
....energy kCal................. 342 kCal
....protein.......................... 13.80g
....carbohydrates............ 67.20g
........of which sugars..... 0.50g
....fat................................... 2.00g
........of which saturates. 0.40g
....fibre............................... 4.40g
....sodium.......................... 0.052g
....salt................................. 0.13g
Allergy Information
For allergens, see ingredients highlighted in bold in the ingredients list.
Milled spelt grain, triticum speltum, is sieved from coarse outer layers of bran to create this creamy white flour. Spelt flour is ideal for speciality pastry, yeast cookery and bread making.
This product is organic and vegan.
