Wash 1 cup (190g) of Sushi Rice in cold water and drain. Transfer to a saucepan with 1 1/4 cups (300ml) of cold water. Leave to soak for 30 mins. Bring to the boil. Cover and lower the heat to simmer for 10-12 minutes or until all the water has been absor
Read more...Article number: | 2544 |
Quantity: | 1 |
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Ingredients:
100% organic rice.
Nutritional Information
....energy kJ..................... 1477 kJ
....energy kCal................. 353 kCal
....protein.......................... 7.20g
....carbohydrates............ 78.00g
........of which sugars..... 0.40g
....fat................................... 1.00g
........of which saturates. 0.10g
....fibre............................... 0.00g
....sodium.......................... 0.010g
....salt................................. 0.025g
Allergy Information
For allergens, see ingredients highlighted in bold in the ingredients list.